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Полезное об исследованиях

Market of fish and fish products. Current situation and forecast (артикул: 09869 16271)

Дата выхода отчета: 26 Октября 2011

Компания-исполнитель: доступно зарегистрированным пользователям

География исследования: Россия

Период исследования: 2011

Количество страниц: 256

Язык отчета: Русский и Английский

Способ предоставления: электронный

Стоимость: 41850 руб.

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Полное описание:

Subjectof research:

MARKETOF FISH AND FISH PRODUCTS

Goalof research:

EVALUATIONOF THE MARKET AND FORECAST OF ITS DEVELOPMENT FOR 2011-2013.

Regionsof research:

RUSSIAAND RF REGIONS

Mainblocks of research:

VOLUMEOF RUSSIAN MARKET OF FISH AND FISH PRODUCTS

STRUCTUREOF RUSSIAN MARKET OF FISH AND FISH PRODUCTS

TRENDSON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS

ANALYSISOF RETAIL SALES OF FISH AND FISH PRODUCTS IN RUSSIA

PRODUCTIONOF FISH AND FISH PRODUCTS IN RUSSIA

LARGESTRUSSIAN PRODUCERS OF FISH AND FISH PRODUCTS

ANALYSISOF EXPORT OF FISH AND FISH PRODUCTS

ANALYSISOF IMPORT OF FISH AND FISH PRODUCTS

PRODUCERPRICES ON THE RUSSIAN FISH AND FISH PRODUCTS MARKET

RETAILRPICES ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS

FORECASTOF DEVELOPMENT OF THE RUSSIAN FISH AND FISH PRODUCTS MARKET FOR 2011-2013.

LargestRussian companies with profiles:

“MURMANSKYTRALOVY FLOT” JSC

“OKEANRYBFLOT”JSC

“ARKHANGELSKYTRALOVY FLOT” JSC

FISHINGCOLLECTIVE FARM NAMED AFTER LENIN

“NAKHODKINSKAYABAZA AKTIVNOGO MORSKOGO RYBOLOVSTVA”

Market segmentation by:

TYPESOF FISH AND FISH PRODUCTS

BYIMPORTED/DOMESTIC PRODUCTS

SALESCHANNELS OF FISH AND FISH PRODUCTS

Types of fish and fish products, considered in theresearch:

LIVEFISH

COOLEDFISH

FROZENFISH

BALYKPRODUCTS

HERRING

SALTEDFISH

SMOKEDFISH

MARINATEDFISH AND FISH IN SPICY SALTING

AIR-CUREDAND DRIED FISH

FISHFILLET

MINCEDFISH

FISHOF SPECIAL CLEANING

Forthe main companies the production volumes, financials of activity, balancesheets, profit and loss statements, cash-flow statements, subsidiaries andother data are presented.

Informationsources used:

Federal State StatisticsService

RFtax service

Expertevaluations

Materialsof field establishments

Fieldprint and electronic, business and specialized publications

Materialof producing companies and market players

Theresearch presents 105schedules, 47 diagrams, 91 table.

?

EXTRACTS FROMRESEARCH

ANALYSISOF RETAIL SALES OF FISH AND FISH PRODUCTS IN RUSSIA

Volume of fish and fish products sales in Russia on the retail market in2010 grew by ***,6% and amounted to ***,8 bln.rub.Annual dynamics of fish and fish products sales in Russia has certain seasonalnature: rather sharp reduction of sales happens in the first quarter,however, by the end of the year the sales of fish usually exceed the lastyear’s values.

In the first quarter of 2011 in Russia the retailing of fish, fishproducts and seafood made up ***,2 bln.rub.

In 2010 the largest federal district on fish and fish products saleswas the Central Federal District, where the sales of products amounted toalmost *** bln.rub. The *** FD ranks second on thisvalue (43,9 bln.rub.), Siberian FD – third (***bln.rub.). The retailing turnover of fish and fishproducts was about *7 bln.rub. in 2010 in *** and Urals, aswell as in *** districts. In Far Eastern FD the volume of retail market offish, according to official statistics, amounted to *** bln.rub.?

PRODUCTIONOF FISH AND FISH PRODUCTS IN RUSSIA

In 2010 the volume of fish and fish products production amounted to*** mln.ton, which is by 1*% more, than in 2009.

The largest segment among the various types of produced in Russiafish and fish products refers to frozen fish. Its share in 2010 was equal to48,5% in the Russian production. The second largest segment is the live fish(***%), third – herring (including *,9% - of altypes of processing, *,2% - frozen). Also a relatively large segment of fishprocessing in Russiais the production of fresh or cooled fish, which accounted for 10,6% in 2010.

In 2007-2009 the volume of live fish production in Russia amounted to about *** ths. ton and the growth or decrease rates were notsignificant. In 2010 the Russian production of live fish increasedconsiderably. The growth rates amounted to *6,5%. ?

ANALYSIS OFFISH AND FISH PRODUCTS EXPORT

In 2010 the volume of Russian export of fish and fish productsincreased by 2*% and amounted to *** mln.ton. Invalue terms the volume of export in 2010 also increased by *7%. Altogether,the sales of fish and fish products on the external market amounted to over*** bln. USD.

The Russian import of fish and fish products in physical terms by **%consists of frozen fish. Less than 4% in 2010 accounted for fillet, mincedfish and other fish meat. The share of dried, salted, marinated or smokedfish amounted only to 0,4%.

In 2010 the Russian export of frozen fish grew by *9% and amounted to*** mln.ton. among the largest importers of Russianfish we should point out China,where Russiasupplied in 2010 **6,6 ths. tons of products, aswell as the Republicof Korea (**5,7 ths.ton). Supplies to other countries were significantlyless: Japan – 5***,7 ths.ton, the Netherlands – ***7,4 ths.ton. Russian export of frozen fish to other countriesdid not exceed 1*** ths.ton.?

ANALYSIS OFIMPORT OF FISH AND FISH PRODUCTS

Inthe last years the volume of import of fish and fish products in Russiahas been insignificantly decreasing. In 2010, the import volumes reduced by1% and amounted to *** ths. tons. In money termsthe volume of import of fish and fish products to Russia reduced only in 2009 (by12%). In 2010 it grew by 18% and amounted to *** bln.USD.

Themajor part (**% in 2010) of Russian fish and fish products import consists offrozen fish. The second largest category is fish fillet, minced fish andother fish meat (*7%), third category – fresh or cooled fish (**,5%). A smallpercentage accounts for dried, salted or in brine, hot- or cold-smoked fish(1,5%) and live fish – total 0,1%.

Importof frozen fish to Russiain 2008-2009 was reducing. In 2010 the negative dynamics was changed by apositive one and the growth amounted to 4%. The volume of these productsimport amounted to **4 ths.

Volume of live fish import in these years was increasing by 15%annually, however, in 2010 the growth rates were much higher and the volumeof these products import to Russiaamounted to *** tons, which was by 92% more than in 2009.?

 

Подробное оглавление/содержание:


ОГЛАВЛЕНИЕ


METHODS OF RESEARCH

LIST OF SCHEDULES, DIAGRAMS AND TABLES, SCHEMES

1. CHARACTERISTICS OF RUSSIAN CONSUMERS

1.1. Dynamics of population

1.2. Social standard of living dynamics

2. CLASSIFICATION OF FISH AND FISH PRODUCTS

2.1. Classification by species

2.2. Classification by size

2.3. Technological classification

2.4. Classification by grade

3. VOLUME OF THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS

3.1. Dynamics of the fish and fish products market by years

3.2. Import content of the Russian market of fish and fish products

4. SALES CHANNELS ON THE FISH AND FISH PRODUCTS MARKET

5. TRENDS ON THE RUSSIAN FISH AND FISH PRODUCTS MARKET

6. ANALYSIS OF FISH AND FISH PRODUCTS RETAIL SALES IN RUSSIA

6.1. Dynamics of fish and fish products retail sales by years

6.2. Dynamics of fish and fish products retail sales by quarters

6.3. Structure of retail sales of fish and fish products by federal districts of RF

6.4. Largest RF regions on retail sales of fish and fish products

6.5. Regional structure of fish and fish products retail sales

7. PRODUCTION OF FISH AND FISH PRODUCTS IN RUSSIA

7.1. Fish and fish products (in general)

Volumes of fish and fish products production by years

Structure of production by types of fish and fish products

7.2. Live fish

Volumes of live fish production by years

Dynamics of live fish production by months

Dynamics of live fish production in RF regions

Dynamics of regional structure of live fish production

7.3. Fresh or cooled fish

Volumes of cooled fish production by years

Dynamics of cooled fish production by months

Dynamics of cooled fish production in RF regions

Dynamics of regional structure of cooled fish production

7.4. Frozen fish

Volumes of frozen fish production by years

Dynamics of frozen fish production by months

Dynamics of frozen fish production in RF regions

Dynamics of regional structure of frozen fish production

5. Balyk products

Volumes of balyk fish production by years

Dynamics of balyk fish production by months

Dynamics of balyk fish production in RF regions

Dynamics of regional structure of balyk fish production

7.6. Herring (all types of processing)

Volumes of herring production by years

Dynamics of herring production by months

Dynamics of herring production in RF regions

Dynamics of regional structure of herring production

7.7. Frozen herring

Volumes of frozen herring production by years

Dynamics of frozen herring production by months

Dynamics of frozen herring production in RF regions

Dynamics of regional structure of frozen herring production

7.8. Salted fish

Volumes of salted fish production by years

Dynamics of salted fish production by months

Dynamics of salted fish production in RF regions

Dynamics of regional structure of salted fish production

7.9. Smoked fish

Volumes of smoked fish production by years

Dynamics of smoked fish production by months

Dynamics of smoked fish production in RF regions

Dynamics of regional structure of smoked fish production

7.10. Marinated fish and fish in spicy salting

Volumes of marinated fish and fish in spicy salting production by years

Dynamics of marinated fish and fish in spicy salting production by months

Dynamics of marinated fish and fish in spicy salting production in RF regions

Dynamics of regional structure of marinated fish and fish in spicy salting production

7.11. Air-cured and dried fish

Volumes of air-cured and dried fish production by years

Dynamics of air-cured and dried fish production by months

Dynamics of air-cured and dried fish production in RF regions

Dynamics of regional structure of air-cured and dried fish production

7.12. Fish fillet

Volumes of fish fillet production by years

Dynamics of fish fillet production by months

Dynamics of fish fillet production in RF regions

Dynamics of regional structure of fish fillet production

7.13. Minced fish

Volumes of minced fish production by years

Dynamics of minced fish production by months

Dynamics of minced fish production in RF regions

Dynamics of regional structure of minced fish production

7.14. Fish of special cleaning

Volumes of fish of special cleaning production by years

Dynamics of fish of special cleaning production by months

Dynamics of fish of special cleaning production in RF regions

Dynamics of regional structure of fish of special cleaning production

8. LARGEST RUSSIAN PRODUCERS OF FISH AND FISH PRODUCTS

8.1. Live fish

Volumes of production of the largest Russian companies

Structure of production by largest companies

8.2. Frozen fish

Volumes of production of the largest Russian companies

Structure of production by largest companies

8.3. Cooled fish

Volumes of production of the largest Russian companies

Structure of production by largest companies

8.4. Salted fish

Volumes of production of the largest Russian companies

Structure of production by largest companies

8.5. Smoked fish

Volumes of production of the largest Russian companies

Structure of production by largest companies

8.6. Herring (all types of processing)

Volumes of production of the largest Russian companies

Structure of production by largest companies

8.8. Fish fillet

Volumes of production of the largest Russian companies

Structure of production by largest companies

8.7. Air-cured and dried fish

Volumes of production of the largest Russian companies

Structure of production by largest companies

8.8. Fish of special cleaning

Volumes of production of the largest Russian companies

Structure of production by largest companies

9. ANALYSIS OF FISH AND FISH PRODUCTS EXPORT

9.1. Fish and fish products (in general)

Dynamics of export volumes by years

Structure of export by types fish and fish products

9.2. Frozen fish

Dynamics of export volume by years

Dynamics of export volume by months

Export volumes by destination countries

Structure of export by destination countries

9.3. Fish fillet, minced fish and fish meat

Dynamics of export volume by years

Dynamics of export volume by months

Export volumes by destination countries

Structure of export by destination countries

9.4. Dried, salted or in brine, hot- or cold-smoked fish

Dynamics of export volume by years

Dynamics of export volume by months

Export volumes by destination countries

Structure of export by destination countries

10. ANALYSIS OF FISH AND FISH PRODUCTS IMPORT

10.1. Fish and fish products (in general)

Dynamics of import volume by years

Structure of import by types of fish and fish products

10.2. Live fish

Dynamics of import volume by years

Dynamics of import volume by months

Import volumes by supplying countries

Import structure by supplying countries

10.3. Frozen fish

Dynamics of import volume by years

Dynamics of import volume by months

Import volumes by supplying countries

Import structure by supplying countries

10.4. Cooled fish

Dynamics of import volume by years

Dynamics of import volume by months

Import volumes by supplying countries

Import structure by supplying countries

10.5. Dried, salted or in brine, hot- or cold-smoked fish

Dynamics of import volume by years

Dynamics of import volume by months

Import volumes by supplying countries

Import structure by supplying countries

10.6. Fish fillet, minced fish and fish meat

Dynamics of import volume by years

Dynamics of import volume by months

Import volumes by supplying countries

Import structure by supplying countries

11. PRODDUCER PRICES ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS

11.1. Live fish

11.2. Frozen fish

11.3. Salted herring

11.4. Smoked fish

12. RETAIL PRICES ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS

12.1. Live and cooled fish

Dynamics of average prices for live and cooled fish by years

Dynamics of average prices for live and cooled fish by months

12.2. Frozen cleaned fish of salmon species

Dynamics of average prices for frozen cleaned fish of salmon species by years

Dynamics of average prices for frozen cleaned fish of salmon species by months

12.3. Frozen cleaned fish (besides salmon species)

Dynamics of average prices for frozen cleaned fish (besides salmon species) by years

Dynamics of average prices for frozen cleaned fish (besides salmon species) by months

12.4. Frozen, not cleaned fish

Dynamics of average prices for frozen, not cleaned fish by years

Dynamics of average prices for frozen, not cleaned fish) by months

12.5. Salted herring

Dynamics of average retail prices for salted herring by years

Dynamics of average retail prices for salted herring by months

12.6. Salted, marinated and smoked fish

Dynamics of average retail prices for salted, marinated and smoked fish by years

Dynamics of average retail prices for salted, marinated and smoked fish by months

12.7. Fish fillet

Dynamics of average retail prices for fish fillet by years

Dynamics of average retail prices for fish fillet by months

13. CONSUMER PREFERENCES ON THE MARKET OF FISH AND FISH PRODUCTS

14. PROFILES OF THE LARGEST COMPANIES PRODUCING FISH AND FISH PRODUCTS

14.1. “MURMANSKY TRALOVY FLOT” JSC

Reference information

Activities

Production volumes

Balance sheet

Profit and loss statement

Cash-flow statement

Financials of activity

14.2. “OKEANRYBFLOT” JSC

Reference information

Activities

Production volumes

Balance sheet

Profit and loss statement

Cash-flow statement

Financials of activity

14.3. “ARKHANGELSKY TRALOVY FLOT” JSC

Reference information

Activities

Production volumes

Balance sheet

Profit and loss statement

Cash-flow statement

Financials of activity

14.4. FISHING COLLECTIVE FARM NAMED AFTER LENIN

Reference information

Activities

Production volumes

Balance sheet

Profit and loss statement

Cash-flow statement

Financials of activity

143.5. “Nakhodkinskaya baza aktivnogo morskogo rybolovstva” JSC

Reference information

Activities

Production volumes

Balance sheet

Profit and loss statement

Cash-flow statement

Financials of activity

15. FORECAST OF DEVELOPEMNT OF THE RUSSIAN FISH AND FISH PRODUCTS MARKET FOR 2011-2013

INFORMATION ABOUT INTESCO RESEARCH GROUP COMPANY
 

 

Перечень приложений:


ПРИЛОЖЕНИЕ


List of schedules:

1. Dynamics of the Russia’s resident population number as of 1st of January in 2000-2011, mln. peop.

2. Dynamics of actual household disposable income of Russian population by months in 2008-2010, % to previous year

3. Dynamics of average population income by months in 2008-2011, % to the previous period

4. Dynamics of average population income by months in 2008-2010, rub.

5. Dynamics of the Russian market of fish and fish products volume in 2009-2010, ton

6. Dynamics of import content on the Russian market of fish and fish products in physical terms in 2009-2010, %

7. Dynamics of retail sales of fish, fish products and seafood in Russia in 2009-2010, bln.rub.

8. Dynamics of retail sales of fish, fish products and seafood by quarters in 2009-2011, bln.rub.

9. Largest RF regions on volumes of retail sales of fish, fish products and seafood in 2010, bln.rub.

10. Dynamics of Russian fish and fish products production volume in 2009-2010, ton

11. Dynamics of Russian production volume of live fish in 2007-2010, ton

12. Dynamics of Russian production volume of live fish by months in 2010-2011, ton

13. Dynamics of production of live fish in main RF regions in 2007-2010, ton

14. Dynamics of Russian production volume of fresh or cooled fish in 2009-2010, ton

15. Dynamics of Russian production volume of fresh or cooled fish by months in 2010-2011, ton

16. Dynamics of production of fresh or cooled fish in main RF regions in 2009-2010, ton

17. Dynamics of Russian production volume of frozen fish (besides herring) in 2007-2010, ton

18. Dynamics of Russian production volume of frozen fish (besides herring) by months in 2010-2011, ton

19. Dynamics of production of frozen fish (besides herring) in main RF regions in 2007-2010, ton

20. Dynamics of Russian production volume of balyk products in 2009-2010, ton

21. Dynamics of Russian production volume of balyk products by months in 2010-2011, ton

22. Dynamics of production of balyk products in main RF regions in 2009-2010, ton

23. Dynamics of Russian production volume of herring of all types of processing in 2009-2010, ton

24. Dynamics of Russian production volume of herring of all types of processing by months in 2010-2011, ton

25. Dynamics of production of herring of all types of processing in main RF regions in 2009-2010, ton

26. Dynamics of Russian production volume of frozen herring in 2009-2010, ton

27. Dynamics of Russian production volume of frozen herring by months in 2010-2011, ton

28. Dynamics of production of frozen herring in main RF regions in 2009-2010, ton

29. Dynamics of Russian production volume of salted fish (besides herring) in 2007-2010, ton

30. Dynamics of Russian production volume of salted fish (besides herring) by months in 2010-2011, ton

31. Dynamics of production of salted fish (besides herring) in main RF regions in 2007-2010, ton

32. Dynamics of Russian production volume of smoked fish (besides herring) in 2007-2010, ton

33. Dynamics of Russian production volume of smoked fish (besides herring) by months in 2010-2011, ton

34. Dynamics of production of smoked fish (besides herring) in main RF regions in 2007-2010, ton

35. Dynamics of Russian production volume of marinated fish and fish in spicy salting (besides herring) in 2007-2010, ton

36. Dynamics of Russian production volume of marinated fish and fish in spicy salting (besides herring) by months in 2010-2011, ton

37. Dynamics of production of marinated fish and fish in spicy salting (besides herring) in main RF regions in 2007-2010, ton

38. Dynamics of Russian production volume of air-cured and dried fish in 2007-2010, ton

39. Dynamics of Russian production volume of air-cured and dried fish by months in 2010-2011, ton

40. Dynamics of production of air-cured and dried fish in main RF regions in 2007-2010, ton

41. Dynamics of Russian production volume of fish fillet in 2007-2010, ton

42. Dynamics of Russian production volume of fish fillet by months in 2010-2011, ton

43. Dynamics of production of fish fillet in main RF regions in 2007-2010, ton

44. Dynamics of Russian production volume of minced fish in 2007-2010, ton

45. Dynamics of Russian production volume of minced fish by months in 2009-2011, ton

46. Dynamics of production of minced fish in main RF regions in 2007-2010, ton

47. Dynamics of Russian production volume of fish of special cleaning (besides herring) in 2006-2009, ton

48. Dynamics of Russian production volume of fish of special cleaning (besides herring) by months in 2008-2009, ton

49. Dynamics of production of fish of special cleaning (besides herring) in main RF regions in 2006-2009, ton

50. Dynamics of Russian export of fish and fish products in 2007-2010, ton

51. Dynamics of Russian export of fish and fish products in 2007-2010, ths.USD.

52. Dynamics of Russian export of frozen fish in 2007-2010, ton

53. Dynamics of Russian export of frozen fish in 2007-2010, ths.USD.

54. Dynamics of Russian export of frozen fish by months in 2007-2011, ton

55. Dynamics of Russian export of frozen fish by months in 2007-2011, ths.USD.

56. Dynamics of Russian export of fish fillet, minced fish and fish meat in 2007-2010, ton

57. Dynamics of Russian export of fish fillet, minced fish and fish meat in 2007-2010, ths.USD.

58. Dynamics of Russian export of fish fillet, minced fish and fish meat by months in 2007-2011, ton

59. Dynamics of Russian export of fish fillet, minced fish and fish meat by months in 2007-2011, ths.USD.

60. Dynamics of Russian export of dried, salted or in brine, hot- or cold-smoked fish in 2007-2010, ton

61. Dynamics of Russian export of dried, salted or in brine, hot- or cold-smoked fish in 2007-2010, ths.USD.

62. Dynamics of Russian export of dried, salted or in brine, hot- or cold-smoked fish by months in 2007-2011, ton

63. Dynamics of Russian export of dried, salted or in brine, hot- or cold-smoked fish by months in 2007-2011, ths.USD.

64. Dynamics of Russian import of fish and fish products in 2007-2010, ton

65. Dynamics of Russian import of fish and fish products in 2007-2010, ths.USD

66. Dynamics of Russian import of live fish in 2007-2010, ton

67. Dynamics of Russian import of live fish in 2007-2010, ths.USD.

68. Dynamics of Russian import of live fish by months in 2007-2011, ton

69. Dynamics of Russian import of live fish by months in 2007-2011, ths.USD.

70. Dynamics of Russian import of frozen fish in 2007-2010, ton

71. Dynamics of Russian import of frozen fish in 2007-2010, ths.USD.

72. Dynamics of Russian import of frozen fish by months in 2007-2011, ton

73. Dynamics of Russian import of frozen fish by months in 2007-2011, ths.USD.

74. Dynamics of Russian import of fresh or cooled fish in 2007-2010, ton

75. Dynamics of Russian import of fresh or cooled fish in 2007-2010, ths.USD.

76. Dynamics of Russian import of fresh or cooled fish by months in 2007-2011, ton

77. Dynamics of Russian import of fresh or cooled fish by months in 2007-2011, ths.USD

78. Dynamics of Russian import of dried, salted or in brine, got- or cold-smoked fish in 2007-2010, ton

79. Dynamics of Russian import of dried, salted or in brine, got- or cold-smoked fish in 2007-2010, ths.USD.

80. Dynamics of Russian import of dried, salted or in brine, hot- or cold-smoked fish by months in 2007-2011, ton

81. Dynamics of Russian import of dried, salted or in brine, hot- or cold-smoked fish by months in 2007-2011, ths.USD.

82. Dynamics of Russian import of fish fillet, minced fish and fish meat in 2007-2010, ton

83. Dynamics of Russian import of fish fillet, minced fish and fish meat in 2007-2010, ths.USD.

84. Dynamics of Russian import of fish fillet, minced fish and fish meat by months in 2007-2011, ton

85. Dynamics of Russian import of fish fillet, minced fish and fish meat by months in 2007-2011, ths.USD.

86. Dynamics of average producer prices for live fish in RF by months in 2010-2011, rub./ton

87. Dynamics of average producer prices for frozen fish in RF by months in 2010-2011, rub./ton

88. Dynamics of average producer prices for salted herring in RF by months in 2010-2011, rub./ton

89. Dynamics of average producer prices for smoked fish in RF by months in 2010-2011, rub./ton

90. Dynamics of average retail prices for live and cooled fish in RF in 2007-2010, rub./kg

91. Dynamics of average retail prices for live and cooled fish in RF by months in 2007-2011, rub./kg

92. Dynamics of average retail prices for frozen cleaned fish of salmon species in RF in 2009-2010, rub./kg

93. Dynamics of average retail prices for frozen cleaned fish of salmon species in RF by months in 2009-2011, rub./kg

94. Dynamics of average retail prices for frozen cleaned fish (besides salmon species) in RF in 2007-2010, rub./kg

95. Dynamics of average retail prices for frozen cleaned fish (besides salmon species) in RF by months in 2007-2011, rub./kg

96. Dynamics of average retail prices for frozen, not cleaned fish in RF in 2007-2010, rub./kg

97. Dynamics of average retail prices for frozen, not cleaned fish in RF by months in 2007-2011, rub./kg

98. Dynamics of average retail prices for salted herring in RF in 2007-2010, rub./kg

99. Dynamics of average retail prices for salted herring by months in 2008-2010, rub./kg

100. Dynamics of average retail prices for salted, marinated and smoked fish in RF in 2007-2010, rub./kg

101. Dynamics of average retail prices for salted, marinated and smoked fish in RF by months in 2007-2011, rub./kg

102. Dynamics of average retail prices for fish fillet in RF in 2009-2010, rub./kg

103. Dynamics of average retail prices for fish fillet in RF by months in 2009-2011, rub./kg

104. Dynamics of the Russian market of fish and fish products volume in 2009-2010 and forecast for 2011-2013, ton

105. Dynamics of import content on the market of fish and fish products in physical terms in 2009-2013, %

List of diagrams:

1. Structure of Russian market of fish and fish products by retail outlets in money terms in 2010, %

2. Structure of Russian market of fish and fish products by main species of sold fish in money terms in 2010, %

3. Structure of retail sales of fish, fish products and seafood by federal districts of RF in money terms in 2010, %

4. Regional structure of retail sales of fish, fish products and seafood in 2010 in money terms, %

5. Structure of Russian production of fish and fish products by types in physical terms in 2010, %

6. Change of regional structure of Russian production of live fish in 2007-2010, %

7. Change of regional structure of Russian production of fresh or cooled fish in 2009-2010, %

8. Change of regional structure of Russian production of frozen fish (besides herring) in 2007-2010, %

9. Change of regional structure of Russian production of balyk products in 2009-2010, %

10. Change of regional structure of Russian production of herring of all types of processing in 2009-2010, %

11. Change of regional structure of Russian production of frozen herring in 2009-2010, %

12. Change of regional structure of Russian production salted fish (besides herring) in 2007-2010, %

13. Change of regional structure of Russian production of smoked fish (besides herring) in 2007-2010, %

14. Change of regional structure of Russian production of marinated fish and fish in spicy salting (besides herring) in 2007-2010, %

15. Change of regional structure of Russian production of air-cured and dried fish in 2007-2010, %

16. Change of regional structure of Russian production of fish fillet in 2007-2010, %

17. Change of regional structure of Russian production of minced fish in 2007-2010, %

18. Change of regional structure of Russian production of fish of special cleaning (besides herring) in 2006-2009, %

19. Shares of the largest companies in the structure of Russian production of live fish in 2009, %

20. Shares of the largest companies in the structure of Russian production of frozen fish (besides herring) in 2009, %

21. Shares of the largest companies in the structure of Russian production of cooled fish (besides herring) in 2009, %

22. Shares of the largest companies in the structure of Russian production of salted fish (besides herring) in 2009, %

23. Shares of the largest companies in the structure of Russian production of smoked fish (besides herring) in 2009, %

24. Shares of the largest companies in the structure of Russian production of herring of all types of processing in 2009, %

25. Shares of the largest companies in the structure of Russian production of fish fillet in 2009, %

26. Shares of the largest companies in the structure of Russian production of air-cured and dried fish in 2009, %

27. Shares of the largest companies in the structure of Russian production of fish of special cleaning (besides herring) in 2009, %

28. Structure of Russian export of fish and fish products by destination countries in physical terms in 2010, %

29. Structure of Russian export of fish and fish products by destination countries in money terms in 2010, %

30. Structure of Russian export of frozen fish by destination countries in physical terms in 2010, %

31. Structure of Russian export of frozen fish by destination countries in money terms in 2010, %

32. Structure of Russian export of fish fillet, minced fish and fish meat by destination countries in physical terms in 2010, %

33. Structure of Russian export of fish fillet, minced fish and fish meat by destination countries in money terms in 2010, %

34. Structure of Russian export of dried, salted or in brine, hot- or cold-smoked fish by destination countries in physical terms in 2010, %

35. Structure of Russian export of dried, salted or in brine, hot- or cold-smoked fish by destination countries in money terms in 2010, %

36. Structure of Russian import of fish and fish products by types in physical terms in 2010, %

37. Structure of Russian import of fish and fish products by types in money terms in 2010, %

38. Structure of Russian import of live fish by countries of origin in physical terms in 2010, %

39. Structure of Russian import of live fish by countries of origin in money terms in 2010, %

40. Structure of Russian import of frozen fish by countries of origin in physical terms in 2010, %

41. Structure of Russian import of frozen fish by countries of origin in money terms in 2010, %

42. Structure of Russian import of fresh or cooled fish by countries of origin in physical terms in 2010, %

43. Structure of Russian import of fresh or cooled fish by countries of origin in money terms in 2010, %

44. Structure of Russian import of dried, salted or in brine, hot- or cold-smoked fish by countries of origin in physical terms in 2010, %

45. Structure of Russian import of dried, salted or in brine, hot- or cold-smoked fish by countries of origin in money terms in 2010, %

46. Structure of Russian import of fish fillet, minced fish and fish meat by countries of origin in physical terms in 2010, %

47. Structure of Russian import of fish fillet, minced fish and fish meat by countries of origin in money terms in 2010, %

List of tables:

1. Volumes of retail sales of fish, fish products and seafood in federal districts of RF in 2009-2010, ths.rub.

2. Volumes of retail sales of fish, fish products and seafood in RF regions in 2009-2010, ths.rub.

3. Volumes of production of live fish in RF regions in 2007-2010, ton

4. Volumes of production of fresh or cooled fish in RF regions in 2009-2010, ton

5. Volumes of production of frozen fish (besides herring) in RF regions in 2007-2010, ton

6. Volumes of production of balyk products in RF regions in 2009-2010, ton

7. Volumes of production of herring of all types of processing in RF regions in 2009-2010, ton

8. Volumes of production of frozen herring in RF regions in 2009-2010, ton

9. Volumes of production of salted fish (besides herring) in RF regions in 2007-2010, ton

10. Volumes of production of smoked fish (besides herring) in RF regions in 2007-2010, ton

11. Volumes of production of marinated fish and fish in spicy salting (besides herring) in RF regions in 2007-2010, ton

12. Volumes of production of air-cured and dried fish in RF regions in 2007-2010, ton

13. Volumes of production of fish fillet in RF regions in 2007-2010, ton

14. Volumes of production of minced fish in RF regions in 2007-2010, ton

15. Volumes of production of fish of special cleaning (besides herring) in RF regions in 2006-2009, ton

16. Volumes of production of live fish by largest Russian producers in 2006-2009, ton

17. Volumes of production of frozen fish (besides herring) by largest Russian producers in 2006-2009, ton

18. Volumes of production of cooled fish (besides herring) by largest Russian producers in 2006-2009, ton

19. Volumes of production of salted fish (besides herring) by largest Russian producers in 2006-2009, ton

20. Volumes of production of smoked fish (besides herring) by largest Russian producers in 2005-2008, ton

21. Volumes of production of herring of all types of processing by largest Russian producers in 2006-2009, ton

22. Volumes of production of fish fillet by largest Russian producers in 2006-2009, ton

23. Volumes of production of air-cured and dried fish by largest Russian producers in 2006-2009, ton

24. Volumes of production of fish of special cleaning (besides herring) by largest Russian producers in 2006-2009, ton

25. Volumes of Russian export of frozen fish by the main countries of destination in 2007-2010, ton

26. Volumes of Russian export of frozen fish by the main countries of destination in 2007-2010, ths.USD.

27. Volumes of Russian export of fish fillet, minced fish and fish meat by the main countries of destination in2007-2010, ton

28. Volumes of Russian export of fish fillet, minced fish and fish meat by the main countries of destination in2007-2010, ths.USD.

29. Volumes of Russian export of dried, salted or in brine, hot- or cold-smoked fish by the main countries of destination in2007-2010, ton

30. Volumes of Russian export of dried, salted or in brine, hot- or cold-smoked fish by the main countries of destination in2007-2010, ths.USD.

31. Volumes of Russian import of live fish by main countries of origin in 2007-2010, ton

32. Volumes of Russian import of live fish by main countries of origin in 2007-2010, ths.USD.

33. Volumes of Russian import of frozen fish by main countries of origin in 2007-2010, ton

34. Volumes of Russian import of frozen fish by main countries of origin in 2007-2010, ths.USD.

35. Volumes of Russian import of fresh or cooled fish by main countries of origin in 2007-2010, ton

36. Volumes of Russian import of fresh or cooled fish by main countries of origin in 2007-2010, ths.USD.

37. Volumes of Russian import of dried, salted or in brine, hot- or cold-smoked fish by main countries of origin in 2007-2010, ton

38. Volumes of Russian import of dried, salted or in brine, hot- or cold-smoked fish by main countries of origin in 2005-2009, ths.USD.

39. Volumes of Russian import of fish fillet, minced fish and fish meat by main countries of origin in 2007-2010, ton

40. Volumes of Russian import of fish fillet, minced fish and fish meat by main countries of origin in 2007-2010, ths.USD.

41. Dynamics of average producer prices for live fish in RF by months in 2010-2011, rub./ton

42. Dynamics of average producer prices for frozen fish in RF by months in 2010-2011, rub./ton

43. Dynamics of average producer prices for salted herring in RF by months in 2010-2011, rub./ton

44. Dynamics of average producer prices for salted herring in RF by months in 2010-2011, rub./ton

45. Dynamics of average retail prices for live and cooled fish by months in 2007-2011, rub./kg

46. Dynamics of average retail prices for frozen cleaned fish of salmon species by months in 2009-2011, rub./kg

47. Dynamics of average retail prices for frozen cleaned fish (besides salmon species) by months in 2007-2011, rub./kg

48. Dynamics of average retail prices for frozen, not cleaned fish by months in 2007-2011, rub./kg

49. Dynamics of average retail prices for salted herring by months in 2008-2010, rub./kg

50. Dynamics of average retail prices for salted, marinated and smoked fish by months in 2007-2011, rub./kg

51. Dynamics of average retail prices for fish fillet by months in 2009-2010, rub./kg

52. Number of personnel «Murmansky Tralovy Flot» JSC, peop.

53. Subsidiaries «Murmansky Tralovy Flot» JSC

54. Shareholders «Murmansky Tralovy Flot» JSC

55. Production volumes «Murmansky Tralovy Flot» JSC

56. Balance sheet «Murmansky Tralovy Flot» JSC, ths.rub.

57. Profit and loss statement «Murmansky Tralovy Flot» JSC, ths.rub.

58. Cash-flow statement «Murmansky Tralovy Flot» JSC, ths.rub.

59. Dynamics of financial activity «Murmansky Tralovy Flot» JSC

60. Number of personnel «OkeanRybflot» JSC, peop.

61. Subsidiaries «OkeanRybflot» JSC

62. Shareholders «OkeanRybflot» JSC

63. Production volumes «OkeanRybflot» JSC

64. Balance sheet «OkeanRybflot» JSC, ths.rub.

65. Profit and loss statement «OkeanRybflot» JSC, ths.rub.

66. Cash-flow statement «OkeanRybflot» JSC, ths.rub.

67. Dynamics of financial activity «OkeanRybflot» JSC

68. Number of personnel «Arkhangelsky Tralovy Flot» JSC, peop.

69. Subsidiaries «Arkhangelsky Tralovy Flot» JSC

70. Shareholders «Arkhangelsky Tralovy Flot» JSC

71. Production volumes «Arkhangelsky Tralovy Flot» JSC

72. Balance sheet «Arkhangelsky Tralovy Flot» JSC, ths.rub.

73. Profit and loss statement «Arkhangelsky Tralovy Flot» JSC, ths.rub.

74. Cash-flow statement «Arkhangelsky Tralovy Flot» JSC, ths.rub.

75. Dynamics of financial activity «Arkhangelsky Tralovy Flot» JSC

76. Number of personnel Of Fishing collective farm named after V.I. Lenin, peop.

77. Subsidiaries of Fishing collective farm named after V.I. Lenin

78. Establishers of Fishing collective farm named after V.I. Lenin

79. Production volumes of Fishing collective farm named after V.I. Lenin

80. Balance sheet of Fishing collective farm named after V.I. Lenin, ths.rub.

81. Profit and loss statement of Fishing collective farm named after V.I. Lenin, ths.rub.

82. Cash-flow statement of Fishing collective farm named after V.I. Lenin, ths.rub.

83. Dynamics of financial activity of Fishing collective farm named after V.I. Lenin

84. Number of personnel «Nakhodkinskaya baza aktivnogo rybolovstva» JSC, peop.

85. Subsidiaries «Nakhodkinskaya baza aktivnogo rybolovstva» JSC

86. Shareholders «Nakhodkinskaya baza aktivnogo rybolovstva» JSC

87. Production volumes «Nakhodkinskaya baza aktivnogo rybolovstva» JSC

88. Balance sheet «Nakhodkinskaya baza aktivnogo rybolovstva» JSC, ths.rub.

89. Profit and loss statement «Nakhodkinskaya baza aktivnogo rybolovstva» JSC, ths.rub.

90. Cash-flow statement «Nakhodkinskaya baza aktivnogo rybolovstva» JSC, ths.rub.

91. Dynamics of financial activity «Nakhodkinskaya baza aktivnogo rybolovstva» JSC

 

Ключевые слова:Market of fish and fish products. Current situation and forecast


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